The global Gluten-Free Products market was valued at 545.26 Million USD in 2020 and will grow with a CAGR of 8.82% from 2020 to 2027, based on HNY Research newly published report.
The prime objective of this report is to provide the insights on the post COVID-19 impact which will help market players in this field evaluate their business approaches. Also, this report covers market segmentation by major market verdors, types, applications/end users and geography(North America, East Asia, Europe, South Asia, Southeast Asia, Middle East, Africa, Oceania, South America).
Gluten is a protein found in wheat, rye, barley or any of their crossbred varieties and derivatives. In baking, gluten is the binding agent within the flour that prevents the baked good from crumbling. As such, gluten is found in many processed and packaged product. A gluten free product does not contain any gluten or grains such as spelt-wheat, which is gluten-rich. In this report, gluten free products include Bakery Products, Pizzas & Pastas, Cereals & Snacks, Savories and Others.Overall, the gluten free products market performance is positive, despite the weak economic environment. Well over 15% of consumers are purchasing gluten free products as part of a healthy lifestyle not just due to dietary restrictions. Gluten free, once thought a fad, is now a global trend, and there are even more than 15% of households using gluten free products in North America.
By Market Verdors:
Boulder Brands
DR. SCH?R AG/SPA
ENJOY LIFE NATURAL
General Mills, Inc
The Hain Celestial Group
Kraft Heinz
HERO GROUP AG
KELKIN LTD
NQPC
RAISIO PLC
Kellogg`s Company
Big Oz Industries
Domino`s Pizza
By Types:
Bakery Products
Pizzas & Pastas
Cereals & Snacks
Savories
By Applications:
Conventional Stores
Hotels & Restaurants
Educational Institutions
Hospitals & Drug Stores
Specialty Services
Key Indicators Analysed
Market Players & Competitor Analysis: The report covers the key players of the industry including Company Profile, Product Specifications, Production Capacity/Sales, Revenue, Price and Gross Margin 2016-2027 & Sales with a thorough analysis of the market's competitive landscape and detailed information on vendors and comprehensive details of factors that will challenge the growth of major market vendors.
Global and Regional Market Analysis: The report includes Global & Regional market status and outlook 2016-2027. Further the report provides break down details about each region & countries covered in the report. Identifying its sales, sales volume & revenue forecast. With detailed analysis by types and applications.
Market Trends: Market key trends which include Increased Competition and Continuous Innovations.
Opportunities and Drivers: Identifying the Growing Demands and New Technology
Porters Five Force Analysis: The report provides with the state of competition in industry depending on five basic forces: threat of new entrants, bargaining power of suppliers, bargaining power of buyers, threat of substitute products or services, and existing industry rivalry.
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Table of Contents
Chapter 1 Industry Overview
1.1 Definition
1.2 Assumptions
1.3 Research Scope
1.4 Market Analysis by Regions
1.4.1 North America Market States and Outlook (2022-2027)
1.4.2 East Asia Market States and Outlook (2022-2027)
1.4.3 Europe Market States and Outlook (2022-2027)
1.4.4 South Asia Market States and Outlook (2022-2027)
1.4.5 Southeast Asia Market States and Outlook (2022-2027)
1.4.6 Middle East Market States and Outlook (2022-2027)
1.4.7 Africa Market States and Outlook (2022-2027)
1.4.8 Oceania Market States and Outlook (2022-2027)
1.4.9 South America Market States and Outlook (2022-2027)
1.5 Global Gluten-Free Products Market Size Analysis from 2022 to 2027
1.5.1 Global Gluten-Free Products Market Size Analysis from 2022 to 2027 by Consumption Volume
1.5.2 Global Gluten-Free Products Market Size Analysis from 2022 to 2027 by Value
1.5.3 Global Gluten-Free Products Price Trends Analysis from 2022 to 2027
1.6 COVID-19 Outbreak: Gluten-Free Products Industry Impact
Chapter 2 Global Gluten-Free Products Competition by Types, Applications, and Top Regions and Countries
2.1 Global Gluten-Free Products (Volume and Value) by Type
2.1.1 Global Gluten-Free Products Consumption and Market Share by Type (2016-2021)
2.1.2 Global Gluten-Free Products Revenue and Market Share by Type (2016-2021)
2.2 Global Gluten-Free Products (Volume and Value) by Application
2.2.1 Global Gluten-Free Products Consumption and Market Share by Application (2016-2021)
2.2.2 Global Gluten-Free Products Revenue and Market Share by Application (2016-2021)
2.3 Global Gluten-Free Products (Volume and Value) by Regions
2.3.1 Global Gluten-Free Products Consumption and Market Share by Regions (2016-2021)
2.3.2 Global Gluten-Free Products Revenue and Market Share by Regions (2016-2021)
Chapter 3 Production Market Analysis
3.1 Global Production Market Analysis
3.1.1 2016-2021 Global Capacity, Production, Capacity Utilization Rate, Ex-Factory Price, Revenue, Cost, Gross and Gross Margin Analysis
3.1.2 2016-2021 Major Manufacturers Performance and Market Share
3.2 Regional Production Market Analysis
3.2.1 2016-2021 Regional Market Performance and Market Share
3.2.2 North America Market
3.2.3 East Asia Market
3.2.4 Europe Market
3.2.5 South Asia Market
3.2.6 Southeast Asia Market
3.2.7 Middle East Market
3.2.8 Africa Market
3.2.9 Oceania Market
3.2.10 South America Market
3.2.11 Rest of the World Market
Chapter 4 Global Gluten-Free Products Sales, Consumption, Export, Import by Regions (2016-2021)
4.1 Global Gluten-Free Products Consumption by Regions (2016-2021)
4.2 North America Gluten-Free Products Sales, Consumption, Export, Import (2016-2021)
4.3 East Asia Gluten-Free Products Sales, Consumption, Export, Import (2016-2021)
4.4 Europe Gluten-Free Products Sales, Consumption, Export, Import (2016-2021)
4.5 South Asia Gluten-Free Products Sales, Consumption, Export, Import (2016-2021)
4.6 Southeast Asia Gluten-Free Products Sales, Consumption, Export, Import (2016-2021)
4.7 Middle East Gluten-Free Products Sales, Consumption, Export, Import (2016-2021)
4.8 Africa Gluten-Free Products Sales, Consumption, Export, Import (2016-2021)
4.9 Oceania Gluten-Free Products Sales, Consumption, Export, Import (2016-2021)
4.10 South America Gluten-Free Products Sales, Consumption, Export, Import (2016-2021)
Chapter 5 North America Gluten-Free Products Market Analysis
5.1 North America Gluten-Free Products Consumption and Value Analysis
5.1.1 North America Gluten-Free Products Market Under COVID-19
5.2 North America Gluten-Free Products Consumption Volume by Types
5.3 North America Gluten-Free Products Consumption Structure by Application
5.4 North America Gluten-Free Products Consumption by Top Countries
5.4.1 United States Gluten-Free Products Consumption Volume from 2016 to 2021
5.4.2 Canada Gluten-Free Products Consumption Volume from 2016 to 2021
5.4.3 Mexico Gluten-Free Products Consumption Volume from 2016 to 2021
Chapter 6 East Asia Gluten-Free Products Market Analysis
6.1 East Asia Gluten-Free Products Consumption and Value Analysis
6.1.1 East Asia Gluten-Free Products Market Under COVID-19
6.2 East Asia Gluten-Free Products Consumption Volume by Types
6.3 East Asia Gluten-Free Products Consumption Structure by Application
6.4 East Asia Gluten-Free Products Consumption by Top Countries
6.4.1 China Gluten-Free Products Consumption Volume from 2016 to 2021
6.4.2 Japan Gluten-Free Products Consumption Volume from 2016 to 2021
6.4.3 South Korea Gluten-Free Products Consumption Volume from 2016 to 2021
Chapter 7 Europe Gluten-Free Products Market Analysis
7.1 Europe Gluten-Free Products Consumption and Value Analysis
7.1.1 Europe Gluten-Free Products Market Under COVID-19
7.2 Europe Gluten-Free Products Consumption Volume by Types
7.3 Europe Gluten-Free Products Consumption Structure by Application
7.4 Europe Gluten-Free Products Consumption by Top Countries
7.4.1 Germany Gluten-Free Products Consumption Volume from 2016 to 2021
7.4.2 UK Gluten-Free Products Consumption Volume from 2016 to 2021
7.4.3 France Gluten-Free Products Consumption Volume from 2016 to 2021
7.4.4 Italy Gluten-Free Products Consumption Volume from 2016 to 2021
7.4.5 Russia Gluten-Free Products Consumption Volume from 2016 to 2021
7.4.6 Spain Gluten-Free Products Consumption Volume from 2016 to 2021
7.4.7 Netherlands Gluten-Free Products Consumption Volume from 2016 to 2021
7.4.8 Switzerland Gluten-Free Products Consumption Volume from 2016 to 2021
7.4.9 Poland Gluten-Free Products Consumption Volume from 2016 to 2021
Chapter 8 South Asia Gluten-Free Products Market Analysis
8.1 South Asia Gluten-Free Products Consumption and Value Analysis
8.1.1 South Asia Gluten-Free Products Market Under COVID-19
8.2 South Asia Gluten-Free Products Consumption Volume by Types
8.3 South Asia Gluten-Free Products Consumption Structure by Application
8.4 South Asia Gluten-Free Products Consumption by Top Countries
8.4.1 India Gluten-Free Products Consumption Volume from 2016 to 2021
8.4.2 Pakistan Gluten-Free Products Consumption Volume from 2016 to 2021
8.4.3 Bangladesh Gluten-Free Products Consumption Volume from 2016 to 2021
Chapter 9 Southeast Asia Gluten-Free Products Market Analysis
9.1 Southeast Asia Gluten-Free Products Consumption and Value Analysis
9.1.1 Southeast Asia Gluten-Free Products Market Under COVID-19
9.2 Southeast Asia Gluten-Free Products Consumption Volume by Types
9.3 Southeast Asia Gluten-Free Products Consumption Structure by Application
9.4 Southeast Asia Gluten-Free Products Consumption by Top Countries
9.4.1 Indonesia Gluten-Free Products Consumption Volume from 2016 to 2021
9.4.2 Thailand Gluten-Free Products Consumption Volume from 2016 to 2021
9.4.3 Singapore Gluten-Free Products Consumption Volume from 2016 to 2021
9.4.4 Malaysia Gluten-Free Products Consumption Volume from 2016 to 2021
9.4.5 Philippines Gluten-Free Products Consumption Volume from 2016 to 2021
9.4.6 Vietnam Gluten-Free Products Consumption Volume from 2016 to 2021
9.4.7 Myanmar Gluten-Free Products Consumption Volume from 2016 to 2021
Chapter 10 Middle East Gluten-Free Products Market Analysis
10.1 Middle East Gluten-Free Products Consumption and Value Analysis
10.1.1 Middle East Gluten-Free Products Market Under COVID-19
10.2 Middle East Gluten-Free Products Consumption Volume by Types
10.3 Middle East Gluten-Free Products Consumption Structure by Application
10.4 Middle East Gluten-Free Products Consumption by Top Countries
10.4.1 Turkey Gluten-Free Products Consumption Volume from 2016 to 2021
10.4.2 Saudi Arabia Gluten-Free Products Consumption Volume from 2016 to 2021
10.4.3 Iran Gluten-Free Products Consumption Volume from 2016 to 2021
10.4.4 United Arab Emirates Gluten-Free Products Consumption Volume from 2016 to 2021
10.4.5 Israel Gluten-Free Products Consumption Volume from 2016 to 2021
10.4.6 Iraq Gluten-Free Products Consumption Volume from 2016 to 2021
10.4.7 Qatar Gluten-Free Products Consumption Volume from 2016 to 2021
10.4.8 Kuwait Gluten-Free Products Consumption Volume from 2016 to 2021
10.4.9 Oman Gluten-Free Products Consumption Volume from 2016 to 2021
Chapter 11 Africa Gluten-Free Products Market Analysis
11.1 Africa Gluten-Free Products Consumption and Value Analysis
11.1.1 Africa Gluten-Free Products Market Under COVID-19
11.2 Africa Gluten-Free Products Consumption Volume by Types
11.3 Africa Gluten-Free Products Consumption Structure by Application
11.4 Africa Gluten-Free Products Consumption by Top Countries
11.4.1 Nigeria Gluten-Free Products Consumption Volume from 2016 to 2021
11.4.2 South Africa Gluten-Free Products Consumption Volume from 2016 to 2021
11.4.3 Egypt Gluten-Free Products Consumption Volume from 2016 to 2021
11.4.4 Algeria Gluten-Free Products Consumption Volume from 2016 to 2021
11.4.5 Morocco Gluten-Free Products Consumption Volume from 2016 to 2021
Chapter 12 Oceania Gluten-Free Products Market Analysis
12.1 Oceania Gluten-Free Products Consumption and Value Analysis
12.2 Oceania Gluten-Free Products Consumption Volume by Types
12.3 Oceania Gluten-Free Products Consumption Structure by Application
12.4 Oceania Gluten-Free Products Consumption by Top Countries
12.4.1 Australia Gluten-Free Products Consumption Volume from 2016 to 2021
12.4.2 New Zealand Gluten-Free Products Consumption Volume from 2016 to 2021
Chapter 13 South America Gluten-Free Products Market Analysis
13.1 South America Gluten-Free Products Consumption and Value Analysis
13.1.1 South America Gluten-Free Products Market Under COVID-19
13.2 South America Gluten-Free Products Consumption Volume by Types
13.3 South America Gluten-Free Products Consumption Structure by Application
13.4 South America Gluten-Free Products Consumption Volume by Major Countries
13.4.1 Brazil Gluten-Free Products Consumption Volume from 2016 to 2021
13.4.2 Argentina Gluten-Free Products Consumption Volume from 2016 to 2021
13.4.3 Columbia Gluten-Free Products Consumption Volume from 2016 to 2021
13.4.4 Chile Gluten-Free Products Consumption Volume from 2016 to 2021
13.4.5 Venezuela Gluten-Free Products Consumption Volume from 2016 to 2021
13.4.6 Peru Gluten-Free Products Consumption Volume from 2016 to 2021
13.4.7 Puerto Rico Gluten-Free Products Consumption Volume from 2016 to 2021
13.4.8 Ecuador Gluten-Free Products Consumption Volume from 2016 to 2021
Chapter 14 Company Profiles and Key Figures in Gluten-Free Products Business
14.1 Boulder Brands
14.1.1 Boulder Brands Company Profile
14.1.2 Boulder Brands Gluten-Free Products Product Specification
14.1.3 Boulder Brands Gluten-Free Products Production Capacity, Revenue, Price and Gross Margin (2016-2021)
14.2 DR. SCH
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