The Fermented Black Garlic market has witnessed growth from USD XX million to USD XX million from 2017 to 2022. With the CAGR of X.X%, this market is estimated to reach USD XX million in 2029.
The report focuses on the Fermented Black Garlic market size, segment size (mainly covering product type, application, and geography), competitor landscape, recent status, and development trends. Furthermore, the report provides detailed cost analysis, supply chain.
Technological innovation and advancement will further optimize the performance of the product, making it more widely used in downstream applications. Moreover, Consumer behavior analysis and market dynamics (drivers, restraints, opportunities) provides crucial information for knowing the Fermented Black Garlic market.
Key players in the global Fermented Black Garlic market covered in Chapter 2 and Chapter 6:
The Wasabi Co
Big Garlic.
L'?tuverie
THE GARLIC FACTORY
Eravital Black Garlic
Vegetalia
Garlic Solutions
In Chapter 8 and Chapter 10.3, based on types, the Fermented Black Garlic market from 2017 to 2029 is primarily split into:
Black Garlic Powder
Black Garlic Whole Bulbs
Black Garlic Cloves
In Chapter 9 and Chapter 10.4, based on applications, the Fermented Black Garlic market from 2017 to 2029 covers:
Wholesale
Directly to Restaurants
Geographically, the report includes the research on production, consumption, revenue, market share and growth rate, and forecast (2017 -2029) of the following regions:
United States
Europe (Germany, UK, France, Italy, Spain, Russia, Poland)
China
Japan
India
Southeast Asia (Malaysia, Singapore, Philippines, Indonesia, Thailand, Vietnam)
Latin America (Brazil, Mexico, Colombia)
Middle East and Africa (Saudi Arabia, United Arab Emirates, Turkey, Egypt, South Africa, Nigeria)
Other Regions
Chapter 1 provides an overview of Fermented Black Garlic market, containing global revenue and CAGR. The forecast and analysis of Fermented Black Garlic market by type, application, and region are also presented in this chapter.
Chapter 2 is about the market landscape and major players. It provides competitive situation and market concentration status along with the basic information of these players.
Chapter 3 introduces the industrial chain of Fermented Black Garlic. Industrial chain analysis, raw material (suppliers, price, supply and demand, market concentration rate) and downstream buyers are analyzed in this chapter.
Chapter 4 concentrates on manufacturing analysis, including cost structure analysis and process analysis, making up a comprehensive analysis of manufacturing cost.
Chapter 5 provides clear insights into market dynamics, the influence of COVID-19 in Fermented Black Garlic industry, consumer behavior analysis.
Chapter 6 provides a full-scale analysis of major players in Fermented Black Garlic industry. The basic information, as well as the profiles, applications and specifications of products market performance along with Business Overview are offered.
Chapter 7 pays attention to the sales, revenue, price and gross margin of Fermented Black Garlic in markets of different regions. The analysis on sales, revenue, price and gross margin of the global market is covered in this part.
Chapter 8 gives a worldwide view of Fermented Black Garlic market. It includes sales, revenue, price, market share and the growth rate by type.
Chapter 9 focuses on the application of Fermented Black Garlic, by analyzing the consumption and its growth rate of each application.
Chapter 10 prospects the whole Fermented Black Garlic market, including the global sales and revenue forecast, regional forecast. It also foresees the Fermented Black Garlic market by type and application.
Years considered for this report:
Historical Years: 2017-2021
Base Year: 2021
Estimated Year: 2022
Forecast Period: 2022-2029
Table of Content
1 Fermented Black Garlic Market Overview
1.1 Product Overview and Scope of Fermented Black Garlic
1.2 Fermented Black Garlic Segment by Type
1.2.1 Global Fermented Black Garlic Sales and CAGR (%) Comparison by Type (2017-2029)
1.2.2 The Market Profile of Black Garlic Powder
1.2.3 The Market Profile of Black Garlic Whole Bulbs
1.2.4 The Market Profile of Black Garlic Cloves
1.3 Global Fermented Black Garlic Segment by Application
1.3.1 Fermented Black Garlic Consumption (Sales) Comparison by Application (2017-2029)
1.3.2 The Market Profile of Wholesale
1.3.3 The Market Profile of Directly to Restaurants
1.4 Global Fermented Black Garlic Market, Region Wise (2017-2022)
1.4.1 Global Fermented Black Garlic Market Size (Revenue) and CAGR (%) Comparison by Region (2017-2022)
1.4.2 United States Fermented Black Garlic Market Status and Prospect (2017-2022)
1.4.3 Europe Fermented Black Garlic Market Status and Prospect (2017-2022)
1.4.3.1 Germany Fermented Black Garlic Market Status and Prospect (2017-2022)
1.4.3.2 UK Fermented Black Garlic Market Status and Prospect (2017-2022)
1.4.3.3 France Fermented Black Garlic Market Status and Prospect (2017-2022)
1.4.3.4 Italy Fermented Black Garlic Market Status and Prospect (2017-2022)
1.4.3.5 Spain Fermented Black Garlic Market Status and Prospect (2017-2022)
1.4.3.6 Russia Fermented Black Garlic Market Status and Prospect (2017-2022)
1.4.3.7 Poland Fermented Black Garlic Market Status and Prospect (2017-2022)
1.4.4 China Fermented Black Garlic Market Status and Prospect (2017-2022)
1.4.5 Japan Fermented Black Garlic Market Status and Prospect (2017-2022)
1.4.6 India Fermented Black Garlic Market Status and Prospect (2017-2022)
1.4.7 Southeast Asia Fermented Black Garlic Market Status and Prospect (2017-2022)
1.4.7.1 Malaysia Fermented Black Garlic Market Status and Prospect (2017-2022)
1.4.7.2 Singapore Fermented Black Garlic Market Status and Prospect (2017-2022)
1.4.7.3 Philippines Fermented Black Garlic Market Status and Prospect (2017-2022)
1.4.7.4 Indonesia Fermented Black Garlic Market Status and Prospect (2017-2022)
1.4.7.5 Thailand Fermented Black Garlic Market Status and Prospect (2017-2022)
1.4.7.6 Vietnam Fermented Black Garlic Market Status and Prospect (2017-2022)
1.4.8 Latin America Fermented Black Garlic Market Status and Prospect (2017-2022)
1.4.8.1 Brazil Fermented Black Garlic Market Status and Prospect (2017-2022)
1.4.8.2 Mexico Fermented Black Garlic Market Status and Prospect (2017-2022)
1.4.8.3 Colombia Fermented Black Garlic Market Status and Prospect (2017-2022)
1.4.9 Middle East and Africa Fermented Black Garlic Market Status and Prospect (2017-2022)
1.4.9.1 Saudi Arabia Fermented Black Garlic Market Status and Prospect (2017-2022)
1.4.9.2 United Arab Emirates Fermented Black Garlic Market Status and Prospect (2017-2022)
1.4.9.3 Turkey Fermented Black Garlic Market Status and Prospect (2017-2022)
1.4.9.4 Egypt Fermented Black Garlic Market Status and Prospect (2017-2022)
1.4.9.5 South Africa Fermented Black Garlic Market Status and Prospect (2017-2022)
1.4.9.6 Nigeria Fermented Black Garlic Market Status and Prospect (2017-2022)
1.5 Global Market Size of Fermented Black Garlic (2017-2029)
1.5.1 Global Fermented Black Garlic Revenue Status and Outlook (2017-2029)
1.5.2 Global Fermented Black Garlic Sales Status and Outlook (2017-2029)
2 Global Fermented Black Garlic Market Landscape by Player
2.1 Global Fermented Black Garlic Sales and Share by Player (2017-2022)
2.2 Global Fermented Black Garlic Revenue and Market Share by Player (2017-2022)
2.3 Global Fermented Black Garlic Average Price by Player (2017-2022)
2.4 Global Fermented Black Garlic Gross Margin by Player (2017-2022)
2.5 Fermented Black Garlic Manufacturing Base Distribution, Sales Area and Product Type by Player
2.6 Fermented Black Garlic Market Competitive Situation and Trends
2.6.1 Fermented Black Garlic Market Concentration Rate
2.6.2 Fermented Black Garlic Market Share of Top 3 and Top 6 Players
2.6.3 Mergers & Acquisitions, Expansion
3 Fermented Black Garlic Upstream and Downstream Analysis
3.1 Fermented Black Garlic Industrial Chain Analysis
3.2 Key Raw Materials Suppliers and Price Analysis
3.3 Key Raw Materials Supply and Demand Analysis
3.4 Manufacturing Process Analysis
3.5 Market Concentration Rate of Raw Materials
3.6 Downstream Buyers
3.7 Value Chain Status Under COVID-19
4 Fermented Black Garlic Manufacturing Cost Analysis
4.1 Manufacturing Cost Structure Analysis
4.2 Fermented Black Garlic Key Raw Materials Cost Analysis
4.2.1 Key Raw Materials Introduction
4.2.2 Price Trend of Key Raw Materials
4.3 Labor Cost Analysis
4.3.1 Labor Cost of Fermented Black Garlic Under COVID-19
4.4 Energy Costs Analysis
4.5 R&D Costs Analysis
5 Market Dynamics
5.1 Drivers
5.2 Restraints and Challenges
5.3 Opportunities
5.3.1 Advances in Innovation and Technology for Fermented Black Garlic
5.3.2 Increased Demand in Emerging Markets
5.4 Fermented Black Garlic Industry Development Trends under COVID-19 Outbreak
5.4.1 Global COVID-19 Status Overview
5.4.2 Influence of COVID-19 Outbreak on Fermented Black Garlic Industry Development
5.5 Consumer Behavior Analysis
6 Players Profiles
6.1 The Wasabi Co
6.1.1 The Wasabi Co Basic Information, Manufacturing Base, Sales Area and Competitors
6.1.2 Fermented Black Garlic Product Profiles, Application and Specification
6.1.3 The Wasabi Co Fermented Black Garlic Market Performance (2017-2022)
6.1.4 The Wasabi Co Business Overview
6.2 Big Garlic.
6.2.1 Big Garlic. Basic Information, Manufacturing Base, Sales Area and Competitors
6.2.2 Fermented Black Garlic Product Profiles, Application and Specification
6.2.3 Big Garlic. Fermented Black Garlic Market Performance (2017-2022)
6.2.4 Big Garlic. Business Overview
6.3 L'