The Food Certification market has witnessed growth from USD XX million to USD XX million from 2017 to 2022. With the CAGR of X.X%, this market is estimated to reach USD XX million in 2029.
The report focuses on the Food Certification market size, segment size (mainly covering product type, application, and geography), competitor landscape, recent status, and development trends. Furthermore, the report provides detailed cost analysis, supply chain.
Technological innovation and advancement will further optimize the performance of the product, making it more widely used in downstream applications. Moreover, Consumer behavior analysis and market dynamics (drivers, restraints, opportunities) provides crucial information for knowing the Food Certification market.
Key players in the global Food Certification market covered in Chapter 2 and Chapter 6:
DEKRA SE
SGS SA
Bureau Veritas
Llyod's Register Group Limited
T?V S?D
Underwriters Laboratories Inc
Intertek Group PLC
Eurofins Scientific
AsureQuality Limited
DNV GL
In Chapter 8 and Chapter 10.3, based on types, the Food Certification market from 2017 to 2029 is primarily split into:
ISO 22000
BRC
SQF
IFS
Halal
Kosher
Free-From Certification
In Chapter 9 and Chapter 10.4, based on applications, the Food Certification market from 2017 to 2029 covers:
Meat, Poultry, and Seafood Products
Dairy Products
Infant Food
Beverages
Bakery & Confectionery Products
Others
Geographically, the report includes the research on production, consumption, revenue, market share and growth rate, and forecast (2017 -2029) of the following regions:
United States
Europe (Germany, UK, France, Italy, Spain, Russia, Poland)
China
Japan
India
Southeast Asia (Malaysia, Singapore, Philippines, Indonesia, Thailand, Vietnam)
Latin America (Brazil, Mexico, Colombia)
Middle East and Africa (Saudi Arabia, United Arab Emirates, Turkey, Egypt, South Africa, Nigeria)
Other Regions
Chapter 1 provides an overview of Food Certification market, containing global revenue and CAGR. The forecast and analysis of Food Certification market by type, application, and region are also presented in this chapter.
Chapter 2 is about the market landscape and major players. It provides competitive situation and market concentration status along with the basic information of these players.
Chapter 3 introduces the industrial chain of Food Certification. Industrial chain analysis, raw material (suppliers, price, supply and demand, market concentration rate) and downstream buyers are analyzed in this chapter.
Chapter 4 concentrates on manufacturing analysis, including cost structure analysis and process analysis, making up a comprehensive analysis of manufacturing cost.
Chapter 5 provides clear insights into market dynamics, the influence of COVID-19 in Food Certification industry, consumer behavior analysis.
Chapter 6 provides a full-scale analysis of major players in Food Certification industry. The basic information, as well as the profiles, applications and specifications of products market performance along with Business Overview are offered.
Chapter 7 pays attention to the sales, revenue, price and gross margin of Food Certification in markets of different regions. The analysis on sales, revenue, price and gross margin of the global market is covered in this part.
Chapter 8 gives a worldwide view of Food Certification market. It includes sales, revenue, price, market share and the growth rate by type.
Chapter 9 focuses on the application of Food Certification, by analyzing the consumption and its growth rate of each application.
Chapter 10 prospects the whole Food Certification market, including the global sales and revenue forecast, regional forecast. It also foresees the Food Certification market by type and application.
Years considered for this report:
Historical Years: 2017-2021
Base Year: 2021
Estimated Year: 2022
Forecast Period: 2022-2029
Table of Content
1 Food Certification Market Overview
1.1 Product Overview and Scope of Food Certification
1.2 Food Certification Segment by Type
1.2.1 Global Food Certification Sales and CAGR (%) Comparison by Type (2017-2029)
1.2.2 The Market Profile of ISO 22000
1.2.3 The Market Profile of BRC
1.2.4 The Market Profile of SQF
1.2.5 The Market Profile of IFS
1.2.6 The Market Profile of Halal
1.2.7 The Market Profile of Kosher
1.2.8 The Market Profile of Free-From Certification
1.3 Global Food Certification Segment by Application
1.3.1 Food Certification Consumption (Sales) Comparison by Application (2017-2029)
1.3.2 The Market Profile of Meat, Poultry, and Seafood Products
1.3.3 The Market Profile of Dairy Products
1.3.4 The Market Profile of Infant Food
1.3.5 The Market Profile of Beverages
1.3.6 The Market Profile of Bakery & Confectionery Products
1.3.7 The Market Profile of Others
1.4 Global Food Certification Market, Region Wise (2017-2022)
1.4.1 Global Food Certification Market Size (Revenue) and CAGR (%) Comparison by Region (2017-2022)
1.4.2 United States Food Certification Market Status and Prospect (2017-2022)
1.4.3 Europe Food Certification Market Status and Prospect (2017-2022)
1.4.3.1 Germany Food Certification Market Status and Prospect (2017-2022)
1.4.3.2 UK Food Certification Market Status and Prospect (2017-2022)
1.4.3.3 France Food Certification Market Status and Prospect (2017-2022)
1.4.3.4 Italy Food Certification Market Status and Prospect (2017-2022)
1.4.3.5 Spain Food Certification Market Status and Prospect (2017-2022)
1.4.3.6 Russia Food Certification Market Status and Prospect (2017-2022)
1.4.3.7 Poland Food Certification Market Status and Prospect (2017-2022)
1.4.4 China Food Certification Market Status and Prospect (2017-2022)
1.4.5 Japan Food Certification Market Status and Prospect (2017-2022)
1.4.6 India Food Certification Market Status and Prospect (2017-2022)
1.4.7 Southeast Asia Food Certification Market Status and Prospect (2017-2022)
1.4.7.1 Malaysia Food Certification Market Status and Prospect (2017-2022)
1.4.7.2 Singapore Food Certification Market Status and Prospect (2017-2022)
1.4.7.3 Philippines Food Certification Market Status and Prospect (2017-2022)
1.4.7.4 Indonesia Food Certification Market Status and Prospect (2017-2022)
1.4.7.5 Thailand Food Certification Market Status and Prospect (2017-2022)
1.4.7.6 Vietnam Food Certification Market Status and Prospect (2017-2022)
1.4.8 Latin America Food Certification Market Status and Prospect (2017-2022)
1.4.8.1 Brazil Food Certification Market Status and Prospect (2017-2022)
1.4.8.2 Mexico Food Certification Market Status and Prospect (2017-2022)
1.4.8.3 Colombia Food Certification Market Status and Prospect (2017-2022)
1.4.9 Middle East and Africa Food Certification Market Status and Prospect (2017-2022)
1.4.9.1 Saudi Arabia Food Certification Market Status and Prospect (2017-2022)
1.4.9.2 United Arab Emirates Food Certification Market Status and Prospect (2017-2022)
1.4.9.3 Turkey Food Certification Market Status and Prospect (2017-2022)
1.4.9.4 Egypt Food Certification Market Status and Prospect (2017-2022)
1.4.9.5 South Africa Food Certification Market Status and Prospect (2017-2022)
1.4.9.6 Nigeria Food Certification Market Status and Prospect (2017-2022)
1.5 Global Market Size of Food Certification (2017-2029)
1.5.1 Global Food Certification Revenue Status and Outlook (2017-2029)
1.5.2 Global Food Certification Sales Status and Outlook (2017-2029)
2 Global Food Certification Market Landscape by Player
2.1 Global Food Certification Sales and Share by Player (2017-2022)
2.2 Global Food Certification Revenue and Market Share by Player (2017-2022)
2.3 Global Food Certification Average Price by Player (2017-2022)
2.4 Global Food Certification Gross Margin by Player (2017-2022)
2.5 Food Certification Manufacturing Base Distribution, Sales Area and Product Type by Player
2.6 Food Certification Market Competitive Situation and Trends
2.6.1 Food Certification Market Concentration Rate
2.6.2 Food Certification Market Share of Top 3 and Top 6 Players
2.6.3 Mergers & Acquisitions, Expansion
3 Food Certification Upstream and Downstream Analysis
3.1 Food Certification Industrial Chain Analysis
3.2 Key Raw Materials Suppliers and Price Analysis
3.3 Key Raw Materials Supply and Demand Analysis
3.4 Manufacturing Process Analysis
3.5 Market Concentration Rate of Raw Materials
3.6 Downstream Buyers
3.7 Value Chain Status Under COVID-19
4 Food Certification Manufacturing Cost Analysis
4.1 Manufacturing Cost Structure Analysis
4.2 Food Certification Key Raw Materials Cost Analysis
4.2.1 Key Raw Materials Introduction
4.2.2 Price Trend of Key Raw Materials
4.3 Labor Cost Analysis
4.3.1 Labor Cost of Food Certification Under COVID-19
4.4 Energy Costs Analysis
4.5 R&D Costs Analysis
5 Market Dynamics
5.1 Drivers
5.2 Restraints and Challenges
5.3 Opportunities
5.3.1 Advances in Innovation and Technology for Food Certification
5.3.2 Increased Demand in Emerging Markets
5.4 Food Certification Industry Development Trends under COVID-19 Outbreak
5.4.1 Global COVID-19 Status Overview
5.4.2 Influence of COVID-19 Outbreak on Food Certification Industry Development
5.5 Consumer Behavior Analysis
6 Players Profiles
6.1 DEKRA SE
6.1.1 DEKRA SE Basic Information, Manufacturing Base, Sales Area and Competitors
6.1.2 Food Certification Product Profiles, Application and Specification
6.1.3 DEKRA SE Food Certification Market Performance (2017-2022)
6.1.4 DEKRA SE Business Overview
6.2 SGS SA
6.2.1 SGS SA Basic Information, Manufacturing Base, Sales Area and Competitors
6.2.2 Food Certification Product Profiles, Application and Specification
6.2.3 SGS SA Food Certification Market Performance (2017-2022)
6.2.4 SGS SA Business Overview
6.3 Bureau Veritas
6.3.1 Bureau Veritas Basic Information, Manufacturing Base, Sales Area and Competitors
6.3.2 Food Certification Product Profiles, Application and Specification
6.3.3 Bureau Veritas Food Certification Market Performance (2017-2022)
6.3.4 Bureau Veritas Business Overview
6.4 Llyod's Register Group Limited
6.4.1 Llyod's Register Group Limited Basic Information, Manufacturing Base, Sales Area and Competitors
6.4.2 Food Certification Product Profiles, Application and Specification
6.4.3 Llyod's Register Group Limited Food Certification Market Performance (2017-2022)
6.4.4 Llyod's Register Group Limited Business Overview
6.5 T