Cocoa, highly concentrated powder made from chocolate liquor-a paste prepared from cocoa beans, the fruit of the cacao-and used in beverages and as a flavouring ingredient. Cocoa is the key ingredient in chocolate and chocolate confections.
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Case numbers are resurging in parts of the world where the COVID-19 pandemic was waning, falling in places that saw huge surges recently, and just beginning to rise in previously little-impacted parts of the globe.
Studying and analyzing the impact of Coronavirus COVID-19 on the Cocoa industry, the report provide in-depth analysis and professtional advices on how to face the post COIVD-19 period.
Market Segment by Product Type
Cocoa
Chocolate
Market Segment by Product Application
Confectionery
Food & Beverage
Cosmetics
Pharmaceuticals
Finally, the report provides detailed profile and data information analysis of leading company.
Barry Callebaut
Puratos
Mars
Cargill
FUJI OIL
Nestle SA
Irca
Blommer Chocolate
Hershey
C?moi
Ferrero
Valrhona
Foley's Candies LP
TCHO
Ghirardelli
Guittard
Olam
Republica Del Cacao
Alpezzi Chocolate
Kerry
Insights and Tools:
Projected and forecast revenue values are in constant U.S. dollars, unadjusted for inflation.
Product values and regional markets are estimated by market analyst, data analyst and people from related industry, based on companys' revenue and applications market respectively.
The data sources include but not limited to reports of companys,international organizations and governments, MMI market surveys,and related industry news.
Analyses of global market trends, with historical data, estimates for 2022 and projections of compound annual growth rates (CAGRs) through 2027
The market research includes historical and forecast data from like demand, application details, price trends, and company shares by geography, especially focuses on the key regions like United States, European Union, China, and other regions.
In addition, the report provides insight into main drivers,challenges,opportunities and risk of the market and strategies of suppliers. Key players are profiled as well with their market shares in the global market discussed.
Research Objectives
1.To study and analyze the global Cocoa consumption (value) by key regions/countries, product type and application, history data from 2017 to 2021, and forecast to 2027.
2.To understand the structure of Cocoa market by identifying its various subsegments.
3.Focuses on the key global Cocoa manufacturers, to define, describe and analyze the value, market share, market competition landscape, Porter's five forces analysis, SWOT analysis and development plans in next few years.
4.To analyze the Cocoa with respect to individual growth trends, future prospects, and their contribution to the total market.
5.To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
6.To project the consumption of Cocoa submarkets, with respect to key regions (along with their respective key countries).
7.To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
8.To strategically profile the key players and comprehensively analyze their growth strategies.
Table of Contents
Global Cocoa Professional Survey Report Report 2022, Forecast to 2027
1 Market Study Overview
1.1 Study Objectives
1.2 Cocoa Introduce
1.3 Combined with the Analysis of Macroeconomic Indicators
1.4 Brief Description of Research Methods
1.5 Market Breakdown and Data Triangulation
2 Global Trend Summary
2.1 Cocoa Segment by Type
2.1.1 Cocoa
2.1.2 Chocolate
2.2 Market Analysis by Application
2.2.1 Confectionery
2.2.2 Food & Beverage
2.2.3 Cosmetics
2.2.4 Pharmaceuticals
2.3 Global Cocoa Market Comparison by Regions (2017-2027)
2.3.1 Global Cocoa Market Size (2017-2027)
2.3.2 North America Cocoa Status and Prospect (2017-2027)
2.3.3 Europe Cocoa Status and Prospect (2017-2027)
2.3.4 Asia-pacific Cocoa Status and Prospect (2017-2027)
2.3.5 South America Cocoa Status and Prospect (2017-2027)
2.3.6 Middle East & Africa Cocoa Status and Prospect (2017-2027)
2.4 Basic Product Information
2.4.1 Basic Product Information & Technology Development History
2.4.2 Product Manufacturing Process
2.4.3 Interview with Major Market Participants
2.4.4 High-end Market Analysis and Forecast
2.5 Coronavirus Disease 2019 (Covid-19): Cocoa Industry Impact
2.5.1 Cocoa Business Impact Assessment - Covid-19
2.5.2 Market Trends and Cocoa Potential Opportunities in the COVID-19 Landscape
2.5.3 Measures / Proposal against Covid-19
3 Competition by Manufacturer
3.1 Global Cocoa Sales and Market Share by Manufacturer (2017-2022)
3.2 Global Cocoa Revenue and Market Share by Manufacturer (2017-2022)
3.3 Global Cocoa Industry Concentration Ratio (CR5 and HHI)
3.4 Top 5 Cocoa Manufacturer Market Share
3.5 Top 10 Cocoa Manufacturer Market Share
3.6 Date of Key Manufacturers Enter into Cocoa Market
3.7 Key Manufacturers Cocoa Product Offered
3.8 Mergers & Acquisitions Planning
4 Analysis of Cocoa Industry Key Manufacturers
4.1 Barry Callebaut
4.1.1 Company Details
4.1.2 Barry Callebaut Cocoa Product Introduction, Application and Specification
4.1.3 Barry Callebaut Cocoa Sales, Price, Cost, Gross Margin, and Revenue (2017-2022)
4.1.4 Main Business Overview
4.1.5 Barry Callebaut News
4.2 Puratos
4.2.1 Company Details
4.2.2 Puratos Cocoa Product Introduction, Application and Specification
4.2.3 Puratos Cocoa Sales, Price, Cost, Gross Margin, and Revenue (2017-2022)
4.2.4 Main Business Overview
4.2.5 Puratos News
4.3 Mars
4.3.1 Company Details
4.3.2 Mars Cocoa Product Introduction, Application and Specification
4.3.3 Mars Cocoa Sales, Price, Cost, Gross Margin, and Revenue (2017-2022)
4.3.4 Main Business Overview
4.3.5 Mars News
4.4 Cargill
4.4.1 Company Details
4.4.2 Cargill Cocoa Product Introduction, Application and Specification
4.4.3 Cargill Cocoa Sales, Price, Cost, Gross Margin, and Revenue (2017-2022)
4.4.4 Main Business Overview
4.4.5 Cargill News
4.5 FUJI OIL
4.5.1 Company Details
4.5.2 FUJI OIL Cocoa Product Introduction, Application and Specification
4.5.3 FUJI OIL Cocoa Sales, Price, Cost, Gross Margin, and Revenue (2017-2022)
4.5.4 Main Business Overview
4.5.5 FUJI OIL News
4.6 Nestle SA
4.6.1 Company Details
4.6.2 Nestle SA Cocoa Product Introduction, Application and Specification
4.6.3 Nestle SA Cocoa Sales, Price, Cost, Gross Margin, and Revenue (2017-2022)
4.6.4 Main Business Overview
4.6.5 Nestle SA News
4.7 Irca
4.7.1 Company Details
4.7.2 Irca Cocoa Product Introduction, Application and Specification
4.7.3 Irca Cocoa Sales, Price, Cost, Gross Margin, and Revenue (2017-2022)
4.7.4 Main Business Overview
4.7.5 Irca News
4.8 Blommer Chocolate
4.8.1 Company Details
4.8.2 Blommer Chocolate Cocoa Product Introduction, Application and Specification
4.8.3 Blommer Chocolate Cocoa Sales, Price, Cost, Gross Margin, and Revenue (2017-2022)
4.8.4 Main Business Overview
4.8.5 Blommer Chocolate News
4.9 Hershey
4.9.1 Company Details
4.9.2 Hershey Cocoa Product Introduction, Application and Specification
4.9.3 Hershey Cocoa Sales, Price, Cost, Gross Margin, and Revenue (2017-2022)
4.9.4 Main Business Overview
4.9.5 Hershey News
4.10 C
Barry Callebaut
Puratos
Mars
Cargill
FUJI OIL
Nestle SA
Irca
Blommer Chocolate
Hershey
C