Functional foods are foods that claim to have additional functions (usually associated with health promotion or disease prevention) by adding new ingredients or more existing ingredients.
This report elaborates the market size, market characteristics, and market growth of the Functional Foods industry, and breaks down according to the type, application, and consumption area of Functional Foods. The report also conducted a PESTEL analysis of the industry to study the main influencing factors and entry barriers of the industry.
In Chapter 3.4 of the report, the impact of the COVID-19 outbreak on the industry was fully assessed. Fully risk assessment and industry recommendations were made for Functional Foods in a special period. This chapter also compares the markets of Pre COVID-19 and Post COVID-19.
In addition, chapters 8-12 consider the impact of COVID-19 on the regional economy.
Key players in the global Functional Foods market covered in Chapter 13:
GlaxoSmithKline Company
Kraft Foods
Unilever
Raisio Group
Coca-Cola Company
Abbott Laboratories
Dr Pepper Snapple Group
Danone
PepsiCo
Nestl?
Ocean Spray Cranberries
Glanbia
Sanitarium Health&Wellbeing Company
Dean Foods
Kellogg Company
Meiji Group
General Mills
Kirin Holdings
BNL Food Group
Royal FrieslandCampina
Arla Foods
Red Bull GmbH
Murray Goulburn
Mars
In Chapter 6, on the basis of types, the Functional Foods market from 2015 to 2025 is primarily split into:
Carotenoids
Dietary Fibers
Fatty Acids
Minerals
Prebiotics & Probiotic
Vitamins
Others
In Chapter 7, on the basis of applications, the Functional Foods market from 2015 to 2025 covers:
Bakery & Cereals
Dairy products
Meat, fish & eggs
Soy products
Fats & oils
Others
Geographically, the detailed analysis of production, trade of the following countries is covered in Chapter 4.2, 5:
United States
Europe
China
Japan
India
Geographically, the detailed analysis of consumption, revenue, market share and growth rate of the following regions are covered in Chapter 8, 9, 10, 11, 12:
North America (Covered in Chapter 8)
United States
Canada
Mexico
Europe (Covered in Chapter 9)
Germany
UK
France
Italy
Spain
Others
Asia-Pacific (Covered in Chapter 10)
China
Japan
India
South Korea
Southeast Asia
Others
Middle East and Africa (Covered in Chapter 11)
Saudi Arabia
UAE
South Africa
Others
South America (Covered in Chapter 12)
Brazil
Others
Years considered for this report:
Historical Years: 2015-2019
Base Year: 2019
Estimated Year: 2020
Forecast Period: 2020-2025
Table of Content
1 Functional Foods Market - Research Scope
1.1 Study Goals
1.2 Market Definition and Scope
1.3 Key Market Segments
1.4 Study and Forecasting Years
2 Functional Foods Market - Research Methodology
2.1 Methodology
2.2 Research Data Source
2.2.1 Secondary Data
2.2.2 Primary Data
2.2.3 Market Size Estimation
2.2.4 Legal Disclaimer
3 Functional Foods Market Forces
3.1 Global Functional Foods Market Size
3.2 Top Impacting Factors (PESTEL Analysis)
3.2.1 Political Factors
3.2.2 Economic Factors
3.2.3 Social Factors
3.2.4 Technological Factors
3.2.5 Environmental Factors
3.2.6 Legal Factors
3.3 Industry Trend Analysis
3.4 Industry Trends Under COVID-19
3.4.1 Risk Assessment on COVID-19
3.4.2 Assessment of the Overall Impact of COVID-19 on the Industry
3.4.3 Pre COVID-19 and Post COVID-19 Market Scenario
3.5 Industry Risk Assessment
4 Functional Foods Market - By Geography
4.1 Global Functional Foods Market Value and Market Share by Regions
4.1.1 Global Functional Foods Value ($) by Region (2015-2020)
4.1.2 Global Functional Foods Value Market Share by Regions (2015-2020)
4.2 Global Functional Foods Market Production and Market Share by Major Countries
4.2.1 Global Functional Foods Production by Major Countries (2015-2020)
4.2.2 Global Functional Foods Production Market Share by Major Countries (2015-2020)
4.3 Global Functional Foods Market Consumption and Market Share by Regions
4.3.1 Global Functional Foods Consumption by Regions (2015-2020)
4.3.2 Global Functional Foods Consumption Market Share by Regions (2015-2020)
5 Functional Foods Market - By Trade Statistics
5.1 Global Functional Foods Export and Import
5.2 United States Functional Foods Export and Import (2015-2020)
5.3 Europe Functional Foods Export and Import (2015-2020)
5.4 China Functional Foods Export and Import (2015-2020)
5.5 Japan Functional Foods Export and Import (2015-2020)
5.6 India Functional Foods Export and Import (2015-2020)
5.7
6 Functional Foods Market - By Type
6.1 Global Functional Foods Production and Market Share by Types (2015-2020)
6.1.1 Global Functional Foods Production by Types (2015-2020)
6.1.2 Global Functional Foods Production Market Share by Types (2015-2020)
6.2 Global Functional Foods Value and Market Share by Types (2015-2020)
6.2.1 Global Functional Foods Value by Types (2015-2020)
6.2.2 Global Functional Foods Value Market Share by Types (2015-2020)
6.3 Global Functional Foods Production, Price and Growth Rate of Carotenoids (2015-2020)
6.4 Global Functional Foods Production, Price and Growth Rate of Dietary Fibers (2015-2020)
6.5 Global Functional Foods Production, Price and Growth Rate of Fatty Acids (2015-2020)
6.6 Global Functional Foods Production, Price and Growth Rate of Minerals (2015-2020)
6.7 Global Functional Foods Production, Price and Growth Rate of Prebiotics & Probiotic (2015-2020)
6.8 Global Functional Foods Production, Price and Growth Rate of Vitamins (2015-2020)
6.9 Global Functional Foods Production, Price and Growth Rate of Others (2015-2020)
7 Functional Foods Market - By Application
7.1 Global Functional Foods Consumption and Market Share by Applications (2015-2020)
7.1.1 Global Functional Foods Consumption by Applications (2015-2020)
7.1.2 Global Functional Foods Consumption Market Share by Applications (2015-2020)
7.2 Global Functional Foods Consumption and Growth Rate of Bakery & Cereals (2015-2020)
7.3 Global Functional Foods Consumption and Growth Rate of Dairy products (2015-2020)
7.4 Global Functional Foods Consumption and Growth Rate of Meat, fish & eggs (2015-2020)
7.5 Global Functional Foods Consumption and Growth Rate of Soy products (2015-2020)
7.6 Global Functional Foods Consumption and Growth Rate of Fats & oils (2015-2020)
7.7 Global Functional Foods Consumption and Growth Rate of Others (2015-2020)
8 North America Functional Foods Market
8.1 North America Functional Foods Market Size
8.2 United States Functional Foods Market Size
8.3 Canada Functional Foods Market Size
8.4 Mexico Functional Foods Market Size
8.5 The Influence of COVID-19 on North America Market
9 Europe Functional Foods Market Analysis
9.1 Europe Functional Foods Market Size
9.2 Germany Functional Foods Market Size
9.3 United Kingdom Functional Foods Market Size
9.4 France Functional Foods Market Size
9.5 Italy Functional Foods Market Size
9.6 Spain Functional Foods Market Size
9.7 The Influence of COVID-19 on Europe Market
10 Asia-Pacific Functional Foods Market Analysis
10.1 Asia-Pacific Functional Foods Market Size
10.2 China Functional Foods Market Size
10.3 Japan Functional Foods Market Size
10.4 South Korea Functional Foods Market Size
10.5 Southeast Asia Functional Foods Market Size
10.6 India Functional Foods Market Size
10.7 The Influence of COVID-19 on Asia Pacific Market
11 Middle East and Africa Functional Foods Market Analysis
11.1 Middle East and Africa Functional Foods Market Size
11.2 Saudi Arabia Functional Foods Market Size
11.3 UAE Functional Foods Market Size
11.4 South Africa Functional Foods Market Size
11.5 The Influence of COVID-19 on Middle East and Africa Market
12 South America Functional Foods Market Analysis
12.1 South America Functional Foods Market Size
12.2 Brazil Functional Foods Market Size
12.3 The Influence of COVID-19 on South America Market
13 Company Profiles
13.1 GlaxoSmithKline Company
13.1.1 GlaxoSmithKline Company Basic Information
13.1.2 GlaxoSmithKline Company Product Profiles, Application and Specification
13.1.3 GlaxoSmithKline Company Functional Foods Market Performance (2015-2020)
13.2 Kraft Foods
13.2.1 Kraft Foods Basic Information
13.2.2 Kraft Foods Product Profiles, Application and Specification
13.2.3 Kraft Foods Functional Foods Market Performance (2015-2020)
13.3 Unilever
13.3.1 Unilever Basic Information
13.3.2 Unilever Product Profiles, Application and Specification
13.3.3 Unilever Functional Foods Market Performance (2015-2020)
13.4 Raisio Group
13.4.1 Raisio Group Basic Information
13.4.2 Raisio Group Product Profiles, Application and Specification
13.4.3 Raisio Group Functional Foods Market Performance (2015-2020)
13.5 Coca-Cola Company
13.5.1 Coca-Cola Company Basic Information
13.5.2 Coca-Cola Company Product Profiles, Application and Specification
13.5.3 Coca-Cola Company Functional Foods Market Performance (2015-2020)
13.6 Abbott Laboratories
13.6.1 Abbott Laboratories Basic Information
13.6.2 Abbott Laboratories Product Profiles, Application and Specification
13.6.3 Abbott Laboratories Functional Foods Market Performance (2015-2020)
13.7 Dr Pepper Snapple Group
13.7.1 Dr Pepper Snapple Group Basic Information
13.7.2 Dr Pepper Snapple Group Product Profiles, Application and Specification
13.7.3 Dr Pepper Snapple Group Functional Foods Market Performance (2015-2020)
13.8 Danone
13.8.1 Danone Basic Information
13.8.2 Danone Product Profiles, Application and Specification
13.8.3 Danone Functional Foods Market Performance (2015-2020)
13.9 PepsiCo
13.9.1 PepsiCo Basic Information
13.9.2 PepsiCo Product Profiles, Application and Specification
13.9.3 PepsiCo Functional Foods Market Performance (2015-2020)
13.10 Nestl
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