Gluten-free pasta refers to a pasta which is completely gluten-free. Gluten-free pasta is mainly used to treat patients with celiac disease and gluten allergy, but it is also used by some stars and athletes as weight loss fitness foods.
The Gluten-Free Pasta market revenue was xx.xx Million USD in 2019, and will reach xx.xx Million USD in 2025, with a CAGR of x.x% during 2020-2025.
Under COVID-19 outbreak globally, this report provides 360 degrees of analysis from supply chain, import and export control to regional government policy and future influence on the industry. Detailed analysis about market status (2015-2020), enterprise competition pattern, advantages and disadvantages of enterprise products, industry development trends (2020-2025), regional industrial layout characteristics and macroeconomic policies, industrial policy has also been included. From raw materials to end users of this industry are analyzed scientifically, the trends of product circulation and sales channel will be presented as well. Considering COVID-19, this report provides comprehensive and in-depth analysis on how the epidemic push this industry transformation and reform.
In COVID-19 outbreak, Chapter 2.2 of this report provides an analysis of the impact of COVID-19 on the global economy and the Gluten-Free Pasta industry.
Chapter 3.7 covers the analysis of the impact of COVID-19 from the perspective of the industry chain.
In addition, chapters 7-11 consider the impact of COVID-19 on the regional economy.
The Gluten-Free Pasta market can be split based on product types, major applications, and important countries as follows:
Key players in the global Gluten-Free Pasta market covered in Chapter 12:
Dr. Sch?r AG/S.p.A.
General Mills, Inc.
Hain Celestial Group, Inc.
Pinnacle Foods Inc.
Kraft Heinz Company
Kellogg Company
Amy's Kitchen, Inc.
Bionaturae LLC
Barilla G. e R. Fratelli S.p.A
Quinoa Corporation
In Chapter 4 and 14.1, on the basis of types, the Gluten-Free Pasta market from 2015 to 2025 is primarily split into:
Brown Rice Pasta
Quinoa Pasta
Chickpea Pasta
Multigrain Pasta
In Chapter 5 and 14.2, on the basis of applications, the Gluten-Free Pasta market from 2015 to 2025 covers:
Retail Shops
Supermarket/Hypermarket
E-commerce
Geographically, the detailed analysis of consumption, revenue, market share and growth rate, historic and forecast (2015-2025) of the following regions are covered in Chapter 6, 7, 8, 9, 10, 11, 14:
North America (Covered in Chapter 7 and 14)
United States
Canada
Mexico
Europe (Covered in Chapter 8 and 14)
Germany
UK
France
Italy
Spain
Russia
Others
Asia-Pacific (Covered in Chapter 9 and 14)
China
Japan
South Korea
Australia
India
Southeast Asia
Others
Middle East and Africa (Covered in Chapter 10 and 14)
Saudi Arabia
UAE
Egypt
Nigeria
South Africa
Others
South America (Covered in Chapter 11 and 14)
Brazil
Argentina
Columbia
Chile
Others
Years considered for this report:
Historical Years: 2015-2019
Base Year: 2019
Estimated Year: 2020
Forecast Period: 2020-2025
Table of Content
1 Gluten-Free Pasta Introduction and Market Overview
1.1 Objectives of the Study
1.2 Overview of Gluten-Free Pasta
1.3 Scope of The Study
1.3.1 Key Market Segments
1.3.2 Players Covered
1.3.3 COVID-19's impact on the Gluten-Free Pasta industry
1.4 Methodology of The Study
1.5 Research Data Source
2 Executive Summary
2.1 Market Overview
2.1.1 Global Gluten-Free Pasta Market Size, 2015 - 2020
2.1.2 Global Gluten-Free Pasta Market Size by Type, 2015 - 2020
2.1.3 Global Gluten-Free Pasta Market Size by Application, 2015 - 2020
2.1.4 Global Gluten-Free Pasta Market Size by Region, 2015 - 2025
2.2 Business Environment Analysis
2.2.1 Global COVID-19 Status and Economic Overview
2.2.2 Influence of COVID-19 Outbreak on Gluten-Free Pasta Industry Development
3 Industry Chain Analysis
3.1 Upstream Raw Material Suppliers of Gluten-Free Pasta Analysis
3.2 Major Players of Gluten-Free Pasta
3.3 Gluten-Free Pasta Manufacturing Cost Structure Analysis
3.3.1 Production Process Analysis
3.3.2 Manufacturing Cost Structure of Gluten-Free Pasta
3.3.3 Labor Cost of Gluten-Free Pasta
3.4 Market Distributors of Gluten-Free Pasta
3.5 Major Downstream Buyers of Gluten-Free Pasta Analysis
3.6 The Impact of Covid-19 From the Perspective of Industry Chain
3.7 Regional Import and Export Controls Will Exist for a Long Time
3.8 Continued downward PMI Spreads Globally
4 Global Gluten-Free Pasta Market, by Type
4.1 Global Gluten-Free Pasta Value and Market Share by Type (2015-2020)
4.2 Global Gluten-Free Pasta Production and Market Share by Type (2015-2020)
4.3 Global Gluten-Free Pasta Value and Growth Rate by Type (2015-2020)
4.3.1 Global Gluten-Free Pasta Value and Growth Rate of Brown Rice Pasta
4.3.2 Global Gluten-Free Pasta Value and Growth Rate of Quinoa Pasta
4.3.3 Global Gluten-Free Pasta Value and Growth Rate of Chickpea Pasta
4.3.4 Global Gluten-Free Pasta Value and Growth Rate of Multigrain Pasta
4.4 Global Gluten-Free Pasta Price Analysis by Type (2015-2020)
5 Gluten-Free Pasta Market, by Application
5.1 Downstream Market Overview
5.2 Global Gluten-Free Pasta Consumption and Market Share by Application (2015-2020)
5.3 Global Gluten-Free Pasta Consumption and Growth Rate by Application (2015-2020)
5.3.1 Global Gluten-Free Pasta Consumption and Growth Rate of Retail Shops (2015-2020)
5.3.2 Global Gluten-Free Pasta Consumption and Growth Rate of Supermarket/Hypermarket (2015-2020)
5.3.3 Global Gluten-Free Pasta Consumption and Growth Rate of E-commerce (2015-2020)
6 Global Gluten-Free Pasta Market Analysis by Regions
6.1 Global Gluten-Free Pasta Sales, Revenue and Market Share by Regions
6.1.1 Global Gluten-Free Pasta Sales by Regions (2015-2020)
6.1.2 Global Gluten-Free Pasta Revenue by Regions (2015-2020)
6.2 North America Gluten-Free Pasta Sales and Growth Rate (2015-2020)
6.3 Europe Gluten-Free Pasta Sales and Growth Rate (2015-2020)
6.4 Asia-Pacific Gluten-Free Pasta Sales and Growth Rate (2015-2020)
6.5 Middle East and Africa Gluten-Free Pasta Sales and Growth Rate (2015-2020)
6.6 South America Gluten-Free Pasta Sales and Growth Rate (2015-2020)
7 North America Gluten-Free Pasta Market Analysis by Countries
7.1 The Influence of COVID-19 on North America Market
7.2 North America Gluten-Free Pasta Sales, Revenue and Market Share by Countries
7.2.1 North America Gluten-Free Pasta Sales by Countries (2015-2020)
7.2.2 North America Gluten-Free Pasta Revenue by Countries (2015-2020)
7.3 United States Gluten-Free Pasta Sales and Growth Rate (2015-2020)
7.4 Canada Gluten-Free Pasta Sales and Growth Rate (2015-2020)
7.5 Mexico Gluten-Free Pasta Sales and Growth Rate (2015-2020)
8 Europe Gluten-Free Pasta Market Analysis by Countries
8.1 The Influence of COVID-19 on Europe Market
8.2 Europe Gluten-Free Pasta Sales, Revenue and Market Share by Countries
8.2.1 Europe Gluten-Free Pasta Sales by Countries (2015-2020)
8.2.2 Europe Gluten-Free Pasta Revenue by Countries (2015-2020)
8.3 Germany Gluten-Free Pasta Sales and Growth Rate (2015-2020)
8.4 UK Gluten-Free Pasta Sales and Growth Rate (2015-2020)
8.5 France Gluten-Free Pasta Sales and Growth Rate (2015-2020)
8.6 Italy Gluten-Free Pasta Sales and Growth Rate (2015-2020)
8.7 Spain Gluten-Free Pasta Sales and Growth Rate (2015-2020)
8.8 Russia Gluten-Free Pasta Sales and Growth Rate (2015-2020)
9 Asia Pacific Gluten-Free Pasta Market Analysis by Countries
9.1 The Influence of COVID-19 on Asia Pacific Market
9.2 Asia Pacific Gluten-Free Pasta Sales, Revenue and Market Share by Countries
9.2.1 Asia Pacific Gluten-Free Pasta Sales by Countries (2015-2020)
9.2.2 Asia Pacific Gluten-Free Pasta Revenue by Countries (2015-2020)
9.3 China Gluten-Free Pasta Sales and Growth Rate (2015-2020)
9.4 Japan Gluten-Free Pasta Sales and Growth Rate (2015-2020)
9.5 South Korea Gluten-Free Pasta Sales and Growth Rate (2015-2020)
9.6 India Gluten-Free Pasta Sales and Growth Rate (2015-2020)
9.7 Southeast Asia Gluten-Free Pasta Sales and Growth Rate (2015-2020)
9.8 Australia Gluten-Free Pasta Sales and Growth Rate (2015-2020)
10 Middle East and Africa Gluten-Free Pasta Market Analysis by Countries
10.1 The Influence of COVID-19 on Middle East and Africa Market
10.2 Middle East and Africa Gluten-Free Pasta Sales, Revenue and Market Share by Countries
10.2.1 Middle East and Africa Gluten-Free Pasta Sales by Countries (2015-2020)
10.2.2 Middle East and Africa Gluten-Free Pasta Revenue by Countries (2015-2020)
10.3 Saudi Arabia Gluten-Free Pasta Sales and Growth Rate (2015-2020)
10.4 UAE Gluten-Free Pasta Sales and Growth Rate (2015-2020)
10.5 Egypt Gluten-Free Pasta Sales and Growth Rate (2015-2020)
10.6 Nigeria Gluten-Free Pasta Sales and Growth Rate (2015-2020)
10.7 South Africa Gluten-Free Pasta Sales and Growth Rate (2015-2020)
11 South America Gluten-Free Pasta Market Analysis by Countries
11.1 The Influence of COVID-19 on Middle East and Africa Market
11.2 South America Gluten-Free Pasta Sales, Revenue and Market Share by Countries
11.2.1 South America Gluten-Free Pasta Sales by Countries (2015-2020)
11.2.2 South America Gluten-Free Pasta Revenue by Countries (2015-2020)
11.3 Brazil Gluten-Free Pasta Sales and Growth Rate (2015-2020)
11.4 Argentina Gluten-Free Pasta Sales and Growth Rate (2015-2020)
11.5 Columbia Gluten-Free Pasta Sales and Growth Rate (2015-2020)
11.6 Chile Gluten-Free Pasta Sales and Growth Rate (2015-2020)
12 Competitive Landscape
12.1 Dr. Sch
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