Gluten-free pasta refers to a pasta which is completely gluten-free. Gluten-free pasta is mainly used to treat patients with celiac disease and gluten allergy, but it is also used by some stars and athletes as weight loss fitness foods.
This report elaborates the market size, market characteristics, and market growth of the Gluten-Free Pasta industry, and breaks down according to the type, application, and consumption area of Gluten-Free Pasta. The report also conducted a PESTEL analysis of the industry to study the main influencing factors and entry barriers of the industry.
In Chapter 3.4 of the report, the impact of the COVID-19 outbreak on the industry was fully assessed. Fully risk assessment and industry recommendations were made for Gluten-Free Pasta in a special period. This chapter also compares the markets of Pre COVID-19 and Post COVID-19.
In addition, chapters 8-12 consider the impact of COVID-19 on the regional economy.
Key players in the global Gluten-Free Pasta market covered in Chapter 13:
General Mills, Inc.
Barilla G. e R. Fratelli S.p.A
Kraft Heinz Company
Pinnacle Foods Inc.
Bionaturae LLC
Quinoa Corporation
Kellogg Company
Hain Celestial Group, Inc.
Amy's Kitchen, Inc.
Dr. Sch?r AG/S.p.A.
In Chapter 6, on the basis of types, the Gluten-Free Pasta market from 2015 to 2025 is primarily split into:
Brown Rice Pasta
Quinoa Pasta
Chickpea Pasta
Multigrain Pasta
In Chapter 7, on the basis of applications, the Gluten-Free Pasta market from 2015 to 2025 covers:
Retail Shops
Supermarket/Hypermarket
E-commerce
Geographically, the detailed analysis of production, trade of the following countries is covered in Chapter 4.2, 5:
United States
Europe
China
Japan
India
Geographically, the detailed analysis of consumption, revenue, market share and growth rate of the following regions are covered in Chapter 8, 9, 10, 11, 12:
North America (Covered in Chapter 8)
United States
Canada
Mexico
Europe (Covered in Chapter 9)
Germany
UK
France
Italy
Spain
Others
Asia-Pacific (Covered in Chapter 10)
China
Japan
India
South Korea
Southeast Asia
Others
Middle East and Africa (Covered in Chapter 11)
Saudi Arabia
UAE
South Africa
Others
South America (Covered in Chapter 12)
Brazil
Others
Years considered for this report:
Historical Years: 2015-2019
Base Year: 2019
Estimated Year: 2020
Forecast Period: 2020-2025
Table of Content
1 Gluten-Free Pasta Market - Research Scope
1.1 Study Goals
1.2 Market Definition and Scope
1.3 Key Market Segments
1.4 Study and Forecasting Years
2 Gluten-Free Pasta Market - Research Methodology
2.1 Methodology
2.2 Research Data Source
2.2.1 Secondary Data
2.2.2 Primary Data
2.2.3 Market Size Estimation
2.2.4 Legal Disclaimer
3 Gluten-Free Pasta Market Forces
3.1 Global Gluten-Free Pasta Market Size
3.2 Top Impacting Factors (PESTEL Analysis)
3.2.1 Political Factors
3.2.2 Economic Factors
3.2.3 Social Factors
3.2.4 Technological Factors
3.2.5 Environmental Factors
3.2.6 Legal Factors
3.3 Industry Trend Analysis
3.4 Industry Trends Under COVID-19
3.4.1 Risk Assessment on COVID-19
3.4.2 Assessment of the Overall Impact of COVID-19 on the Industry
3.4.3 Pre COVID-19 and Post COVID-19 Market Scenario
3.5 Industry Risk Assessment
4 Gluten-Free Pasta Market - By Geography
4.1 Global Gluten-Free Pasta Market Value and Market Share by Regions
4.1.1 Global Gluten-Free Pasta Value ($) by Region (2015-2020)
4.1.2 Global Gluten-Free Pasta Value Market Share by Regions (2015-2020)
4.2 Global Gluten-Free Pasta Market Production and Market Share by Major Countries
4.2.1 Global Gluten-Free Pasta Production by Major Countries (2015-2020)
4.2.2 Global Gluten-Free Pasta Production Market Share by Major Countries (2015-2020)
4.3 Global Gluten-Free Pasta Market Consumption and Market Share by Regions
4.3.1 Global Gluten-Free Pasta Consumption by Regions (2015-2020)
4.3.2 Global Gluten-Free Pasta Consumption Market Share by Regions (2015-2020)
5 Gluten-Free Pasta Market - By Trade Statistics
5.1 Global Gluten-Free Pasta Export and Import
5.2 United States Gluten-Free Pasta Export and Import (2015-2020)
5.3 Europe Gluten-Free Pasta Export and Import (2015-2020)
5.4 China Gluten-Free Pasta Export and Import (2015-2020)
5.5 Japan Gluten-Free Pasta Export and Import (2015-2020)
5.6 India Gluten-Free Pasta Export and Import (2015-2020)
5.7
6 Gluten-Free Pasta Market - By Type
6.1 Global Gluten-Free Pasta Production and Market Share by Types (2015-2020)
6.1.1 Global Gluten-Free Pasta Production by Types (2015-2020)
6.1.2 Global Gluten-Free Pasta Production Market Share by Types (2015-2020)
6.2 Global Gluten-Free Pasta Value and Market Share by Types (2015-2020)
6.2.1 Global Gluten-Free Pasta Value by Types (2015-2020)
6.2.2 Global Gluten-Free Pasta Value Market Share by Types (2015-2020)
6.3 Global Gluten-Free Pasta Production, Price and Growth Rate of Brown Rice Pasta (2015-2020)
6.4 Global Gluten-Free Pasta Production, Price and Growth Rate of Quinoa Pasta (2015-2020)
6.5 Global Gluten-Free Pasta Production, Price and Growth Rate of Chickpea Pasta (2015-2020)
6.6 Global Gluten-Free Pasta Production, Price and Growth Rate of Multigrain Pasta (2015-2020)
7 Gluten-Free Pasta Market - By Application
7.1 Global Gluten-Free Pasta Consumption and Market Share by Applications (2015-2020)
7.1.1 Global Gluten-Free Pasta Consumption by Applications (2015-2020)
7.1.2 Global Gluten-Free Pasta Consumption Market Share by Applications (2015-2020)
7.2 Global Gluten-Free Pasta Consumption and Growth Rate of Retail Shops (2015-2020)
7.3 Global Gluten-Free Pasta Consumption and Growth Rate of Supermarket/Hypermarket (2015-2020)
7.4 Global Gluten-Free Pasta Consumption and Growth Rate of E-commerce (2015-2020)
8 North America Gluten-Free Pasta Market
8.1 North America Gluten-Free Pasta Market Size
8.2 United States Gluten-Free Pasta Market Size
8.3 Canada Gluten-Free Pasta Market Size
8.4 Mexico Gluten-Free Pasta Market Size
8.5 The Influence of COVID-19 on North America Market
9 Europe Gluten-Free Pasta Market Analysis
9.1 Europe Gluten-Free Pasta Market Size
9.2 Germany Gluten-Free Pasta Market Size
9.3 United Kingdom Gluten-Free Pasta Market Size
9.4 France Gluten-Free Pasta Market Size
9.5 Italy Gluten-Free Pasta Market Size
9.6 Spain Gluten-Free Pasta Market Size
9.7 The Influence of COVID-19 on Europe Market
10 Asia-Pacific Gluten-Free Pasta Market Analysis
10.1 Asia-Pacific Gluten-Free Pasta Market Size
10.2 China Gluten-Free Pasta Market Size
10.3 Japan Gluten-Free Pasta Market Size
10.4 South Korea Gluten-Free Pasta Market Size
10.5 Southeast Asia Gluten-Free Pasta Market Size
10.6 India Gluten-Free Pasta Market Size
10.7 The Influence of COVID-19 on Asia Pacific Market
11 Middle East and Africa Gluten-Free Pasta Market Analysis
11.1 Middle East and Africa Gluten-Free Pasta Market Size
11.2 Saudi Arabia Gluten-Free Pasta Market Size
11.3 UAE Gluten-Free Pasta Market Size
11.4 South Africa Gluten-Free Pasta Market Size
11.5 The Influence of COVID-19 on Middle East and Africa Market
12 South America Gluten-Free Pasta Market Analysis
12.1 South America Gluten-Free Pasta Market Size
12.2 Brazil Gluten-Free Pasta Market Size
12.3 The Influence of COVID-19 on South America Market
13 Company Profiles
13.1 General Mills, Inc.
13.1.1 General Mills, Inc. Basic Information
13.1.2 General Mills, Inc. Product Profiles, Application and Specification
13.1.3 General Mills, Inc. Gluten-Free Pasta Market Performance (2015-2020)
13.2 Barilla G. e R. Fratelli S.p.A
13.2.1 Barilla G. e R. Fratelli S.p.A Basic Information
13.2.2 Barilla G. e R. Fratelli S.p.A Product Profiles, Application and Specification
13.2.3 Barilla G. e R. Fratelli S.p.A Gluten-Free Pasta Market Performance (2015-2020)
13.3 Kraft Heinz Company
13.3.1 Kraft Heinz Company Basic Information
13.3.2 Kraft Heinz Company Product Profiles, Application and Specification
13.3.3 Kraft Heinz Company Gluten-Free Pasta Market Performance (2015-2020)
13.4 Pinnacle Foods Inc.
13.4.1 Pinnacle Foods Inc. Basic Information
13.4.2 Pinnacle Foods Inc. Product Profiles, Application and Specification
13.4.3 Pinnacle Foods Inc. Gluten-Free Pasta Market Performance (2015-2020)
13.5 Bionaturae LLC
13.5.1 Bionaturae LLC Basic Information
13.5.2 Bionaturae LLC Product Profiles, Application and Specification
13.5.3 Bionaturae LLC Gluten-Free Pasta Market Performance (2015-2020)
13.6 Quinoa Corporation
13.6.1 Quinoa Corporation Basic Information
13.6.2 Quinoa Corporation Product Profiles, Application and Specification
13.6.3 Quinoa Corporation Gluten-Free Pasta Market Performance (2015-2020)
13.7 Kellogg Company
13.7.1 Kellogg Company Basic Information
13.7.2 Kellogg Company Product Profiles, Application and Specification
13.7.3 Kellogg Company Gluten-Free Pasta Market Performance (2015-2020)
13.8 Hain Celestial Group, Inc.
13.8.1 Hain Celestial Group, Inc. Basic Information
13.8.2 Hain Celestial Group, Inc. Product Profiles, Application and Specification
13.8.3 Hain Celestial Group, Inc. Gluten-Free Pasta Market Performance (2015-2020)
13.9 Amy's Kitchen, Inc.
13.9.1 Amy's Kitchen, Inc. Basic Information
13.9.2 Amy's Kitchen, Inc. Product Profiles, Application and Specification
13.9.3 Amy's Kitchen, Inc. Gluten-Free Pasta Market Performance (2015-2020)
13.10 Dr. Sch
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