According to this latest study, the 2021 growth of Oat Beta-Glucan will have significant change from previous year. By the most conservative estimates of global Oat Beta-Glucan market size (most likely outcome) will be a year-over-year revenue growth rate of XX% in 2021, from US$ 49 million in 2020. Over the next five years the Oat Beta-Glucan market will register a 7.5% CAGR in terms of revenue, the global market size will reach US$ 65 million by 2026.
This report presents a comprehensive overview, market shares, and growth opportunities of Oat Beta-Glucan market by product type, application, key manufacturers and key regions and countries.
Segmentation by type: breakdown data from 2016 to 2021, in Section 2.3; and forecast to 2026 in section 11.7.
Powder
Liquid
Segmentation by application: breakdown data from 2016 to 2021, in Section 2.4; and forecast to 2026 in section 11.8.
Food
Health-products
Medicine
Cosmetics
Others
This report also splits the market by region: Breakdown data in Chapter 4, 5, 6, 7 and 8.
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The report also presents the market competition landscape and a corresponding detailed analysis of the major vendor/manufacturers in the market. The key manufacturers covered in this report: Breakdown data in Chapter 3.
Lantm?nnen Oats
Swedish Oat Fiber (Naturex)
Ceapro
Fazer Mills
Guangzhou Sinocon Food Co., Ltd.
Guangye L&P Food Ingredient Co., Ltd
Guangzhou Beta Health Biological technology Co., Ltd
Beijing Sanyou
Table of Contents
1 Scope of the Report
1.1 Market Introduction
1.2 Years Considered
1.3 Research Objectives
1.4 Market Research Methodology
1.5 Research Process and Data Source
1.6 Economic Indicators
1.7 Currency Considered
2 Executive Summary
2.1 World Market Overview
2.1.1 Global Oat Beta-Glucan Consumption 2016-2026
2.1.2 Oat Beta-Glucan Consumption CAGR by Region
2.2 Oat Beta-Glucan Segment by Type
2.2.1 Powder
2.2.2 Liquid
2.3 Oat Beta-Glucan Sales by Type
2.3.1 Global Oat Beta-Glucan Sales Market Share by Type (2016-2021)
2.3.2 Global Oat Beta-Glucan Revenue and Market Share by Type (2016-2021)
2.3.3 Global Oat Beta-Glucan Sale Price by Type (2016-2021)
2.4 Oat Beta-Glucan Segment by Application
2.4.1 Food
2.4.2 Health-products
2.4.3 Medicine
2.4.4 Cosmetics
2.4.5 Others
2.5 Oat Beta-Glucan Sales by Application
2.5.1 Global Oat Beta-Glucan Sale Market Share by Application (2016-2021)
2.5.2 Global Oat Beta-Glucan Revenue and Market Share by Application (2016-2021)
2.5.3 Global Oat Beta-Glucan Sale Price by Application (2016-2021)
3 Global Oat Beta-Glucan by Company
3.1 Global Oat Beta-Glucan Sales Market Share by Company
3.1.1 Global Oat Beta-Glucan Sales by Company (2019-2021)
3.1.2 Global Oat Beta-Glucan Sales Market Share by Company (2019-2021)
3.2 Global Oat Beta-Glucan Revenue Market Share by Company
3.2.1 Global Oat Beta-Glucan Revenue by Company (2019-2021)
3.2.2 Global Oat Beta-Glucan Revenue Market Share by Company (2019-2021)
3.3 Global Oat Beta-Glucan Sale Price by Company
3.4 Global Manufacturers Oat Beta-Glucan Producing Area Distribution, Sales Area, Product Type
3.4.1 Key Manufacturers Oat Beta-Glucan Product Location Distribution
3.4.2 Players Oat Beta-Glucan Products Offered
3.5 Market Concentration Rate Analysis
3.5.1 Competition Landscape Analysis
3.5.2 Concentration Ratio (CR3, CR5 and CR10) & (2019-2021)
3.6 New Products and Potential Entrants
3.7 Mergers & Acquisitions, Expansion
4 Oat Beta-Glucan by Region
4.1 Global Oat Beta-Glucan by Region
4.1.1 Global Oat Beta-Glucan Sales by Region
4.1.2 Global Oat Beta-Glucan Revenue by Region
4.2 Americas Oat Beta-Glucan Sales Growth
4.3 APAC Oat Beta-Glucan Sales Growth
4.4 Europe Oat Beta-Glucan Sales Growth
4.5 Middle East & Africa Oat Beta-Glucan Sales Growth
5 Americas
5.1 Americas Oat Beta-Glucan Sales by Country
5.1.1 Americas Oat Beta-Glucan Sales by Country (2016-2021)
5.1.2 Americas Oat Beta-Glucan Revenue by Country (2016-2021)
5.2 Americas Oat Beta-Glucan Sales by Type
5.3 Americas Oat Beta-Glucan Sales by Application
5.4 United States
5.5 Canada
5.6 Mexico
5.7 Brazil
6 APAC
6.1 APAC Oat Beta-Glucan Sales by Region
6.1.1 APAC Oat Beta-Glucan Sales by Region (2016-2021)
6.1.2 APAC Oat Beta-Glucan Revenue by Region (2016-2021)
6.2 APAC Oat Beta-Glucan Sales by Type
6.3 APAC Oat Beta-Glucan Sales by Application
6.4 China
6.5 Japan
6.6 Korea
6.7 Southeast Asia
6.8 India
6.9 Australia
7 Europe
7.1 Europe Oat Beta-Glucan by Country
7.1.1 Europe Oat Beta-Glucan Sales by Country (2016-2021)
7.1.2 Europe Oat Beta-Glucan Revenue by Country (2016-2021)
7.2 Europe Oat Beta-Glucan Sales by Type
7.3 Europe Oat Beta-Glucan Sales by Application
7.4 Germany
7.5 France
7.6 UK
7.7 Italy
7.8 Russia
8 Middle East & Africa
8.1 Middle East & Africa Oat Beta-Glucan by Country
8.1.1 Middle East & Africa Oat Beta-Glucan Sales by Country (2016-2021)
8.1.2 Middle East & Africa Oat Beta-Glucan Revenue by Country (2016-2021)
8.2 Middle East & Africa Oat Beta-Glucan Sales by Type
8.3 Middle East & Africa Oat Beta-Glucan Sales by Application
8.4 Egypt
8.5 South Africa
8.6 Israel
8.7 Turkey
8.8 GCC Country
9 Market Drivers, Challenges and Trends
9.1 Market Drivers and Impact
9.1.1 Growing Demand from Key Regions
9.1.2 Growing Demand from Key Applications and Potential Industries
9.2 Market Challenges and Impact
9.3 Market Trends
10 Marketing, Distributors and Customer
10.1 Sales Channel
10.1.1 Direct Channels
10.1.2 Indirect Channels
10.2 Oat Beta-Glucan Distributors
10.3 Oat Beta-Glucan Customer
11 Global Oat Beta-Glucan Market Forecast
11.1 Global Oat Beta-Glucan Forecast by Region
11.1.1 Global Oat Beta-Glucan Forecast by Regions (2021-2026)
11.2.2 Global Oat Beta-Glucan Revenue Forecast by Regions (2021-2026)
11.2 Americas Forecast by Country
11.3 APAC Forecast by Region
11.4 Europe Forecast by Country
11.5 Middle East & Africa Forecast by Country
11.6 Global Oat Beta-Glucan Forecast by Type
11.7 Global Oat Beta-Glucan Forecast by Application
12 Key Players Analysis
12.1 Lantm