Potato protein is a plant-based protein, produced together with the potato starch from starch potatoes. Potato proteins are found in powder-form and have a high protein content (78%). In the process of extracting starch from potatoes, a protein-rich juice is produced.
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Case numbers are resurging in parts of the world where the COVID-19 pandemic was waning, falling in places that saw huge surges recently, and just beginning to rise in previously little-impacted parts of the globe.
Studying and analyzing the impact of Coronavirus COVID-19 on the Potato Protein industry, the report provide in-depth analysis and professtional advices on how to face the post COIVD-19 period.
Market Segment by Product Type
Low Purity Potato Protein (<70%)
Medium Purity Potato Protein (70%-80%)
High Purity Potato Protein (?80%)
Market Segment by Product Application
Feed Industry
Food Industry
Finally, the report provides detailed profile and data information analysis of leading company.
Avebe
Royal Ingredients
AKV Langholt AMBA
Tereos
Meelunie
Roquette
Pepees
KMC (Kartoffelmelcentralen)
Emsland-St?rkeGmbH
S?dst?rke
PPZ Niechlow
China Essence .
Agrana
WPPZ
Insights and Tools:
Projected and forecast revenue values are in constant U.S. dollars, unadjusted for inflation.
Product values and regional markets are estimated by market analyst, data analyst and people from related industry, based on companys' revenue and applications market respectively.
The data sources include but not limited to reports of companys,international organizations and governments, MMI market surveys,and related industry news.
Analyses of global market trends, with historical data, estimates for 2021 and projections of compound annual growth rates (CAGRs) through 2026
The market research includes historical and forecast data from like demand, application details, price trends, and company shares by geography, especially focuses on the key regions like United States, European Union, China, and other regions.
In addition, the report provides insight into main drivers,challenges,opportunities and risk of the market and strategies of suppliers. Key players are profiled as well with their market shares in the global market discussed.
Research Objectives
1.To study and analyze the global Potato Protein consumption (value) by key regions/countries, product type and application, history data from 2016 to 2020, and forecast to 2026.
2.To understand the structure of Potato Protein market by identifying its various subsegments.
3.Focuses on the key global Potato Protein manufacturers, to define, describe and analyze the value, market share, market competition landscape, Porter's five forces analysis, SWOT analysis and development plans in next few years.
4.To analyze the Potato Protein with respect to individual growth trends, future prospects, and their contribution to the total market.
5.To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
6.To project the consumption of Potato Protein submarkets, with respect to key regions (along with their respective key countries).
7.To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
8.To strategically profile the key players and comprehensively analyze their growth strategies.
Table of Contents
Global Potato Protein Professional Survey Report Report 2021, Forecast to 2026
1 Market Study Overview
1.1 Study Objectives
1.2 Potato Protein Introduce
1.3 Combined with the Analysis of Macroeconomic Indicators
1.4 Brief Description of Research Methods
1.5 Market Breakdown and Data Triangulation
2 Global Trend Summary
2.1 Potato Protein Segment by Type
2.1.1 Low Purity Potato Protein (<70%)
2.1.2 Medium Purity Potato Protein (70%-80%)
2.1.3 High Purity Potato Protein (?80%)
2.2 Market Analysis by Application
2.2.1 Feed Industry
2.2.2 Food Industry
2.3 Global Potato Protein Market Comparison by Regions (2016-2026)
2.3.1 Global Potato Protein Market Size (2016-2026)
2.3.2 North America Potato Protein Status and Prospect (2016-2026)
2.3.3 Europe Potato Protein Status and Prospect (2016-2026)
2.3.4 Asia-pacific Potato Protein Status and Prospect (2016-2026)
2.3.5 South America Potato Protein Status and Prospect (2016-2026)
2.3.6 Middle East & Africa Potato Protein Status and Prospect (2016-2026)
2.4 Basic Product Information
2.4.1 Basic Product Information & Technology Development History
2.4.2 Product Manufacturing Process
2.4.3 Interview with Major Market Participants
2.4.4 High-end Market Analysis and Forecast
2.5 Coronavirus Disease 2019 (Covid-19): Potato Protein Industry Impact
2.5.1 Potato Protein Business Impact Assessment - Covid-19
2.5.2 Market Trends and Potato Protein Potential Opportunities in the COVID-19 Landscape
2.5.3 Measures / Proposal against Covid-19
3 Competition by Manufacturer
3.1 Global Potato Protein Sales and Market Share by Manufacturer (2016-2021)
3.2 Global Potato Protein Revenue and Market Share by Manufacturer (2016-2021)
3.3 Global Potato Protein Industry Concentration Ratio (CR5 and HHI)
3.4 Top 5 Potato Protein Manufacturer Market Share
3.5 Top 10 Potato Protein Manufacturer Market Share
3.6 Date of Key Manufacturers Enter into Potato Protein Market
3.7 Key Manufacturers Potato Protein Product Offered
3.8 Mergers & Acquisitions Planning
4 Analysis of Potato Protein Industry Key Manufacturers
4.1 Avebe
4.1.1 Company Details
4.1.2 Avebe Potato Protein Product Introduction, Application and Specification
4.1.3 Avebe Potato Protein Sales, Price, Cost, Gross Margin, and Revenue (2016-2021)
4.1.4 Main Business Overview
4.1.5 Avebe News
4.2 Royal Ingredients
4.2.1 Company Details
4.2.2 Royal Ingredients Potato Protein Product Introduction, Application and Specification
4.2.3 Royal Ingredients Potato Protein Sales, Price, Cost, Gross Margin, and Revenue (2016-2021)
4.2.4 Main Business Overview
4.2.5 Royal Ingredients News
4.3 AKV Langholt AMBA
4.3.1 Company Details
4.3.2 AKV Langholt AMBA Potato Protein Product Introduction, Application and Specification
4.3.3 AKV Langholt AMBA Potato Protein Sales, Price, Cost, Gross Margin, and Revenue (2016-2021)
4.3.4 Main Business Overview
4.3.5 AKV Langholt AMBA News
4.4 Tereos
4.4.1 Company Details
4.4.2 Tereos Potato Protein Product Introduction, Application and Specification
4.4.3 Tereos Potato Protein Sales, Price, Cost, Gross Margin, and Revenue (2016-2021)
4.4.4 Main Business Overview
4.4.5 Tereos News
4.5 Meelunie
4.5.1 Company Details
4.5.2 Meelunie Potato Protein Product Introduction, Application and Specification
4.5.3 Meelunie Potato Protein Sales, Price, Cost, Gross Margin, and Revenue (2016-2021)
4.5.4 Main Business Overview
4.5.5 Meelunie News
4.6 Roquette
4.6.1 Company Details
4.6.2 Roquette Potato Protein Product Introduction, Application and Specification
4.6.3 Roquette Potato Protein Sales, Price, Cost, Gross Margin, and Revenue (2016-2021)
4.6.4 Main Business Overview
4.6.5 Roquette News
4.7 Pepees
4.7.1 Company Details
4.7.2 Pepees Potato Protein Product Introduction, Application and Specification
4.7.3 Pepees Potato Protein Sales, Price, Cost, Gross Margin, and Revenue (2016-2021)
4.7.4 Main Business Overview
4.7.5 Pepees News
4.8 KMC (Kartoffelmelcentralen)
4.8.1 Company Details
4.8.2 KMC (Kartoffelmelcentralen) Potato Protein Product Introduction, Application and Specification
4.8.3 KMC (Kartoffelmelcentralen) Potato Protein Sales, Price, Cost, Gross Margin, and Revenue (2016-2021)
4.8.4 Main Business Overview
4.8.5 KMC (Kartoffelmelcentralen) News
4.9 Emsland-St
Avebe
Royal Ingredients
AKV Langholt AMBA
Tereos
Meelunie
Roquette
Pepees
KMC (Kartoffelmelcentralen)
Emsland-St